The 5-Second Trick For vegetarian restaurant near me
Everest on Grand’s vegetarian solutions span momos stuffed with cabbage and ginger; katahar (younger green jackfruit buds with potatoes and spices); and vegetable thukpa, a Tibetan-design and style noodle soup with snap peas.There’s a tofu scramble in addition to a quesadilla to the menu, also, for vegans — for lunch, attempt the tempeh Ruebe